Description
The Cartilage Bioregulator (Nature’s Marvels™) is a cutting-edge, naturally derived complex designed to support and normalize the function of cartilage tissue. As we age or place stress on our joints through daily activity or exercise cartilage can become damaged, leading to stiffness, discomfort, and reduced mobility. This unique supplement promotes the body’s natural regenerative processes, offering targeted support for joint and connective tissue health.
Why add this to your supplement routine?
Give your joints the care they deserve with Cartilage Bioregulator, a natural complex designed to support and normalize cartilage function at the cellular level. This supplement is ideal for anyone looking to maintain flexibility, comfort, and mobility—especially as they age or live an active lifestyle.
Directions
The mechanism of bioregulators means that they rarely have to be used every day. Therefore the typical programs that are recommended are as follows;
1. For healthy persons, wishing to support and maintain their condition, take 2 capsules once a day for 10 days (1 pack) and repeat every 3 months.
2. For persons, more concerned about their current condition, the program should be 2 capsules once a day for 10 days (1 pack), every month.
Supplement Facts
Daily dose contains: (2 capsules), 20mg
Produced in capsules by 0.2g each. One pack contains 20 capsules.
Cartilage Animal Extract A-4.
Other Ingredients
HPMC Vegetable Capsule, Stoneground Brown Rice Flour (Gluten Free) and Natural Rice Extract.
Amino Acid complex in this product is derived from organ meats sourced extract from the bone marrow of young animals.
Note
Contraindications: individual tolerance of components.
Consult your physician before use.
Storage conditions: keep in dry dark place under temperature from +2°C to +25°C.
Shelf Life: 3 years from the date of production
Disclaimer
Contraindications: individual tolerance of components.
Consult your physician before use.
Storage conditions: keep in dry dark place under temperature from +2°C to +25°C.
Shelf Life: 3 years from the date of production
